Pasta with Fresh Tomato Sauce

Hot pasta is topped with a fresh tomato sauce assembled directly in the bowl with ripe tomatoes, basil, onion, Italian dressing, and Parmesan cheese.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 257 Calories

Ingredients

• 1 (16 ounce) package dry penne pasta
• 8 roma (plum) tomatoes, diced
• 0.25 cup grated Parmesan cheese
• 0.25 cup diced red onion
• 0.25 cup finely chopped fresh basil
• 0.5 cup Italian dressing

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, 8-10 minutes.

Step 2

Drain pasta and transfer to a large bowl. Add tomatoes, Italian dressing, basil, red onion, and Parmesan cheese; toss until well coated.