Peach and Pineapple Sorbet

This sorbet recipe calls only for fresh peaches and pineapple, orange juice, and some simple syrup, but can be used with whatever fruit you desire.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 63 Calories

Ingredients

• 1 ½ tablespoons orange juice
• ½ cup simple syrup
• 3 peaches, peeled and diced
• ½ cup diced pineapple

Recipe Instructions

Step 1

Combine the peaches and orange juice in a food processor; puree until smooth. Add the pineapple; puree again until smooth. Pour the simple syrup into the peach mixture; blend to combine.

Step 2

Pour mixture into an ice cream maker and freeze according to manufacturer's instructions.