A quick and easy hot peach dessert. Serve with whipped cream or vanilla ice cream.
Preparation Time
5 mins
Cooking Time
2 mins
Total Time
7 mins
Calories
200 Calories
Recipe Instructions
Step 1
Preheat the broiler.
Step 2
Arrange peach halves, cut-side up in a shallow baking dish. In a small dish, stir together the brown sugar, cinnamon, and chopped pecans. Sprinkle the mixture over the peaches.
Step 3
Broil 3 inches from heat for 2 to 3 minutes, or until the topping is browned. Serve with whipped cream or vanilla ice cream.