Peach Brulee

A quick and easy hot peach dessert. Serve with whipped cream or vanilla ice cream.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 200 Calories

Ingredients

• 1 (15 ounce) can peach halves, drained
• 0.25 cup packed brown sugar
• 0.25 teaspoon ground cinnamon
• 0.25 cup coarsely chopped pecans

Recipe Instructions

Step 1

Set an oven rack about 3 inches from the heat source and preheat the oven's broiler.

Step 2

Arrange peach halves, cut-sides up, in a shallow baking dish. Combine brown sugar, pecans, and cinnamon in a small dish; sprinkle over peaches.

Step 3

Cook in the preheated broiler until topping is browned, 2 to 3 minutes.