Peanut butter cookie dough forms the base of this dessert pizza covered with melted mini marshmallows and chocolate chips.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
358 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Combine butter, white sugar, brown sugar, peanut butter, egg, and vanilla extract in a large bowl; beat with an electric mixer until creamy. Add flour and stir until blended.
Step 3
Press dough into an ungreased 12- or 14-inch round pan.
Step 4
Bake in the preheated oven until pale and firm, about 10 minutes. Sprinkle marshmallows and chocolate chips over the entire 'pizza'. Continue baking until marshmallows start to brown, 5 to 8 minutes more. Let cool before slicing.