Pear and Date Hors d'Oeuvre

This was made up by me with some simple ingredients in our kitchen one day. We love it! Delicious mouthful of sweet, juicy, creamy, and crunchy. Enjoy!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 392 Calories

Ingredients

• ½ teaspoon dried tarragon
• 1 ½ cups mascarpone cheese
• 32 crackers (such as Carr's® Table Water®)
• 4 pears, peeled and sliced
• 32 dates, pitted and sliced

Recipe Instructions

Step 1

Spread 1 tablespoon mascarpone cheese onto each cracker; top with 1 pear slice and 1 date. Sprinkle each hors d'oeuvre with a pinch of tarragon.