Pepperoni Bread

Pepperoni Bread

Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?

Preparation Time
15 mins
Cooking Time
40 mins
Total Time
55 mins
Calories
233 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
Step 2
Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet.
Step 3
Bake in preheated oven for 40 minutes, or until golden.
Pepperoni Bread
Pepperoni Bread
Pepperoni Bread
Pepperoni Bread

Ingredients

  • 1 egg, beaten
  • 1 cup shredded mozzarella cheese
  • ¼ cup grated Parmesan cheese
  • 1 ½ teaspoons Italian seasoning
  • 4 ounces sliced pepperoni sausage
  • 1 (1 pound) loaf frozen bread dough, thawed

Categories

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