Perfect and Easy Apple Crisp

This recipe for apple crisp is easy to make with fresh, crisp apples and a buttery cinnamon streusel; bake until golden for a quick and simple dessert.

• Preparation Time: 20 mins
• Cooking Time: 40 mins
• Total Time: 60 mins
• Calories: 365 Calories

Ingredients

• 1 cup white sugar
• 1 cup sifted all-purpose flour
• 0.25 teaspoon salt
• 0.5 teaspoon ground cinnamon
• 0.5 cup butter, softened
• 2.5 cups apples - peeled, cored, and sliced

Recipe Instructions

Step 1

Cool slightly before serving.

Step 2

Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.

Step 3

Arrange apple slices evenly in the prepared baking dish.

Step 4

Sift flour, sugar, cinnamon, and salt into a bowl.

Step 5

Cut in butter using a pastry blender, or 2 knives, until mixture resembles coarse cornmeal; sprinkle over apples.

Step 6

Bake in the preheated oven until topping is golden, 40 to 45 minutes.