Pico de Gallo

Pico de gallo is easy to make with fresh tomatoes, red onion, jalapeño, coriander, lime juice, and seasonings for a flavor-packed Mexican salsa.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 10 Calories

Ingredients

• 1 clove garlic, minced
• salt and ground black pepper to taste
• 1 pinch garlic powder
• 3 tablespoons chopped fresh cilantro
• 6 roma (plum) tomatoes, diced
• 1 pinch ground cumin, or to taste
• 0.5 red onion, minced
• 0.5 lime, juiced
• 0.5 jalapeno pepper, seeded and minced

Recipe Instructions

Step 1

Stir tomatoes, onion, cilantro, jalapeño pepper, lime juice, garlic, garlic powder, cumin, salt, and pepper together in a bowl.

Step 2

Gather all ingredients.