Pineapple Carrot Salad

Pineapple Carrot Salad

Pineapple tidbits, raisins and grated carrot are mixed with sweetened pineapple yogurt and chilled before serving this salad for six.

Calories
205 Calories

Recipe Instructions

Step 1
Soak raisins in hot water for 30 minutes. Drain and dry.
Step 2
In a mixing bowl, combine the raisins, pineapple and carrots.
Step 3
Mix together the yogurt, sugar and salt. Add to carrot mixture; mix well, cover and refrigerate.
Pineapple Carrot Salad
Pineapple Carrot Salad
Pineapple Carrot Salad
Pineapple Carrot Salad

Ingredients

  • 2 tablespoons white sugar
  • ⅛ teaspoon salt
  • ½ cup raisins
  • 1 pound carrots, grated
  • 2 cups pineapple tidbits, drained
  • 1 cup pineapple yogurt

Categories

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