Pisco Sour Cocktail

Pisco Sour Cocktail

Combined with lime juice, simple syrup, and an egg white, this Pisco sour cocktail is a thick and foamy drink that's sure to please.

Preparation Time
5 mins
Total Time
5 mins
Calories
210 Calories

Recipe Instructions

Step 1
Combine Pisco, lime juice, simple syrup, and egg white in a cocktail shaker. Cover and shake until egg white is emulsified, 10 to 20 seconds. Add ice; cover and shake until chilled.
Step 2
Strain into a chilled Champagne coupe. Garnish with 4 drops Angostura bitters swirled with 2 straws.

Ingredients

  • 1 egg white
  • 1 cup ice
  • 2 fluid ounces pisco
  • 4 drops Angostura bitters
  • 0.75 fluid ounce lime juice
  • 0.75 fluid ounce simple syrup

Categories

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