Piscola

Piscola

Here's the Chilean version of rum and cola, made with pisco, the national liquor. Call it a 'Chile Libre'!

Preparation Time
5 mins
Total Time
5 mins
Calories
134 Calories

Recipe Instructions

Step 1
Fill a highball glass with ice, pour in pisco, then fill with cola. Garnish with a slice of lime.n
Piscola

Ingredients

  • 1 slice lime
  • 5 cubes ice
  • 1 (1.5 fluid ounce) jigger pisco
  • 3 ounces cola, or to taste

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Piscola

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