Pistachio and Pecan Salad

Pistachio and Pecan Salad

Pistachio pudding is loaded with marshmallows, pineapple, and pecans for a sweet salad just like grandma used to make.

Preparation Time
15 mins
Total Time
15 mins
Calories
201 Calories

Recipe Instructions

Step 1
Mix milk and pudding mix in a bowl; stir cream cheese into pudding mixture. Fold whipped topping into pudding mixture. Mix marshmallows, pecans, and pineapple into pudding mixture. Refrigerate until flavors combine, at least 30 minutes.
Pistachio and Pecan Salad

Ingredients

  • 1 cup milk
  • 1 cup chopped pecans
  • 1 (8 ounce) package cream cheese, softened
  • 1 (3 ounce) package instant pistachio pudding mix
  • 2 cups miniature marshmallows
  • 1 (8 ounce) can crushed pineapple
  • 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Categories

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