Pittsburgh Chipped Ham Barbecues

Chipped ham sandwiches are a quick and easy solution to dinner. The flavorful barbeque sauce is simple and made from scratch on the stovetop.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 327 Calories

Ingredients

• 1 cup water
• 1 pinch ground black pepper
• 1 tablespoon brown sugar
• 1 tablespoon cider vinegar
• 1 tablespoon Worcestershire sauce
• 1 cup ketchup
• 1 pinch garlic salt
• 6 hamburger buns
• 1 pound chipped ham
• 0.25 teaspoon ground cinnamon
• 0.5 teaspoon liquid smoke flavoring
• 0.25 cup sweet pickle relish

Recipe Instructions

Step 1

Combine ketchup, water, relish, brown sugar, cider vinegar, and Worcestershire sauce in a large saucepan. Season with liquid smoke, cinnamon, black pepper, and garlic salt. Bring to a simmer over low heat and simmer for 20 minutes.

Step 2

Shred ham and stir into the mixture. Simmer longer if desired, then serve hot on hamburger buns.