Plant-Based French Onion Soup

I am not vegan, but I love this recipe! It is very hearty considering there is no meat flavoring and made with all plant-based ingredients. Super easy to make!

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 169 Calories

Ingredients

• 2 tablespoons olive oil
• 6 cups water
• 6 cloves garlic, minced
• 8 cups thin onion slices
• ¼ cup tamari soy sauce
• 2 tablespoons vegetable broth powder

Recipe Instructions

Step 1

Heat olive oil in a large skillet over medium heat. Cook and stir onions in the hot oil until deeply browned, but not burned, 30 to 45 minutes.

Step 2

Combine onions, water, and garlic in a pot. Bring to a boil. Reduce heat and simmer, covered, until flavors combine, about 20 minutes. Reduce heat to very low. Stir in tamari and vegetable broth powder. Cook for 5 minutes.