Plum Pudding Sauce

This sweet sauce with a hint of vanilla is perfect for topping Christmas pudding! This simple recipe combines butter, sugar, egg, milk, and vanilla.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 279 Calories

Ingredients

• 1 egg
• 1 teaspoon vanilla extract
• 2 cups milk
• 2 tablespoons margarine
• 2 teaspoons all-purpose flour
• 0.75 cup white sugar

Recipe Instructions

Step 1

Combine butter, sugar, and egg in a small saucepan over medium heat. Pour in milk; cook and stir until mixture begins to bubble.

Step 2

Stir in flour and vanilla until well combined. Serve warm.