Portuguese Fried Bread

Portuguese Fried Bread

These fried plain flatbreads are soft and chewy -a tasty alternative to regular dinner rolls.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
118 Calories

Recipe Instructions

Step 1
Whisk together flour, baking powder, salt, and sugar. Add milk, and mix well. Divide dough into balls. Pat out on a flat, floured surface to 1/2 inch thick.
Step 2
Fry in 1/2 inch hot oil, browning both sides. Serve warm.
Portuguese Fried Bread
Portuguese Fried Bread
Portuguese Fried Bread
Portuguese Fried Bread

Ingredients

  • 2 cups all-purpose flour
  • ½ teaspoon salt
  • 2 tablespoons white sugar
  • 3 teaspoons baking powder
  • ¾ cup milk
  • 1 quart vegetable oil for frying

Categories

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