Portuguese Sweet Bread I

A plain, sweet yeast bread with roots in Portugal, this tasty loaf is delicate, delicious, and made easy with the bread machine.

• Preparation Time: 5 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 5 mins
• Calories: 56 Calories

Ingredients

• 1 egg
• 1 cup milk
• ¾ teaspoon salt
• ⅓ cup white sugar
• 3 cups bread flour
• 2 tablespoons margarine
• 2 ½ teaspoons active dry yeast

Recipe Instructions

Step 1

Add ingredients in order suggested by your manufacturer.

Step 2

Select "sweet bread" setting.