Evaporated milk, condensed milk, and lime juice are layered with Maria cookies in this easy no-bake dessert that's a favorite in Mexico.
Preparation Time
20 mins
Total Time
20 mins
Calories
217 Calories
Recipe Instructions
Step 1
Combine condensed milk, evaporated milk, and lime juice in a bowl; beat with an electric mixer until well blended.
Step 2
Arrange a layer of Maria cookies in the bottom of a small baking dish. Cover with a layer of milk mixture. Repeat layers of cookies and milk mixture, ending with milk mixture. Cover baking dish with plastic wrap. Refrigerate until firm, 5 hours to overnight.
Step 3
Cut into squares. Garnish with lime zest.
Ingredients
1 (14 ounce) can sweetened condensed milk
2 limes, zested and juiced
1 (14 ounce) can evaporated milk
1 (7 ounce) package Mexican Maria cookies (galletas Maria)