Power Balls

These are gluten-free. You can substitute peanut butter for the almond butter. As an alternative to rolling the dough into balls, you can spread the dough in bottom of a baking dish and cut into bars. I upped the honey from 1/3 to 1/2 cup so they are more cohesive.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 207 Calories

Ingredients

• ½ teaspoon vanilla extract
• ½ cup honey
• ½ cup chocolate chips
• ½ cup almond butter
• 1 cup coconut flakes
• 1 cup oats
• ½ cup ground flax seeds
• ½ cup hemp seed hearts

Recipe Instructions

Step 1

Stir oats, coconut, honey, ground flax seeds, hemp seed hearts, chocolate chips, almond butter, and vanilla extract together in a bowl until combined. Roll dough into 3/4-inch balls and refrigerate until firm, about 2 hours.