Prosciutto and Parmesan Pinwheels

These prosciutto pinwheels are a very easy appetizer. Absolutely delicious.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 473 Calories

Ingredients

• 1 (17.5 ounce) package frozen puff pastry sheets, thawed
• 5 ounces prosciutto, thinly sliced
• 5 ounces Parmesan cheese, thinly sliced
• 2 teaspoons prepared Dijon mustard

Recipe Instructions

Step 1

Bake in the preheated oven for 10 to 12 minutes.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.

Step 3

Roll thawed pastry out onto a flat surface. Spread Dijon mustard on pastry sheets. Cover pastry with a layer of prosciutto, then cheese. Roll sheets, beginning on the long side. Cut into 1-inch thick sections. Arrange sections on the prepared baking sheet.