Prosciutto and Parmesan Pinwheels

Prosciutto and Parmesan Pinwheels

Very easy appetizer. Absolutely delicious.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
473 Calories

Recipe Instructions

Step 1
Bake in the preheated oven for 10 to 12 minutes.
Step 2
Serve and enjoy.
Step 3
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.
Step 4
Roll thawed pastry out onto a flat surface. Spread Dijon mustard on pastry sheets. Cover pastry with a layer of prosciutto, then cheese.
Step 5
Roll sheets, beginning on the long side. Cut into 1-inch thick sections.
Step 6
Arrange sections on the prepared baking sheet.

Ingredients

  • 1 (17.5 ounce) package frozen puff pastry sheets, thawed
  • 5 ounces prosciutto, thinly sliced
  • 5 ounces Parmesan cheese, thinly sliced
  • 2 teaspoons prepared Dijon mustard

Categories

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