Pumpkin Bar Icing

This recipe shows you an easy way to make cream cheese icing great for pumpkin bars, but also other dessert items.

• Calories: 57 Calories

Ingredients

• ½ cup butter, softened
• 1 teaspoon vanilla extract
• 1 (3 ounce) package cream cheese, softened
• 2 cups confectioners' sugar

Recipe Instructions

Step 1

Cream together butter or margarine with the cream cheese. Then stir in vanilla.n

Step 2

Next, add the powdered sugar, slowly, keep beating until mixture is smooth.n