Pumpkin Chocolate Chip Cookies

These pumpkin chocolate chip cookies are for those of us who love all things pumpkin pie and chocolate. These cookies are always a big hit. I think they taste best when they are cold from the refrigerator.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 202 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 2 cups semisweet chocolate chips
• ½ teaspoon salt
• 1 cup white sugar
• 2 teaspoons ground cinnamon
• ½ cup vegetable oil
• ½ cup chopped walnuts (Optional)
• 1 tablespoon vanilla extract
• 2 teaspoons baking powder
• 1 cup canned pumpkin
• 1 large egg
• 1 teaspoon milk

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a cookie sheet.

Step 2

Combine pumpkin, sugar, oil, and egg in a large bowl. Dissolve baking soda into milk in a small bowl and stir in.

Step 3

Stir together flour, baking powder, cinnamon, and salt in a separate bowl. Add flour mixture to pumpkin mixture and mix well. Add vanilla, chocolate chips, and nuts; stir just to combine.

Step 4

Drop by spoonful on the prepared cookie sheet and bake in the preheated oven until lightly brown and firm, approximately 10 minutes.