Quesadillas de Flor de Calabaza (Zucchini Blossom Quesadillas)

Quesadillas de Flor de Calabaza (Zucchini Blossom Quesadillas)

Quesadillas filled with Manchego cheese and zucchini blossoms (quesadillas de flor de calabaza) are very popular in Mexico--a tasty and beautiful variation of the classic snack.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
174 Calories

Recipe Instructions

Step 1
Melt bacon grease in a cast iron skillet over medium heat. Place tortillas in the skillet. Top each tortilla with 1 slice of Manchego cheese and 3 zucchini blossoms. Fold tortillas in half.
Step 2
Cook until tortillas are lightly browned and cheese starts to melt, 2 to 3 minutes. Turn and cook until the other side is crispy, lightly browned, and the cheese has melted, 1 more minute.
Quesadillas de Flor de Calabaza (Zucchini Blossom Quesadillas)
Quesadillas de Flor de Calabaza (Zucchini Blossom Quesadillas)
Quesadillas de Flor de Calabaza (Zucchini Blossom Quesadillas)

Ingredients

  • 1 teaspoon bacon drippings
  • 2 corn tortillas
  • 2 slices Manchego cheese
  • 6 zucchini blossoms

Categories

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