Quick and Easy Brownies

Quick and Easy Brownies

This easy brownie recipe makes rich and fudgy chocolate brownies from scratch with cocoa and simple baking ingredients in less than 30 minutes.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
268 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Spread the batter into the prepared pan.
Step 3
Decorate with walnut halves.
Step 4
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan with baking spray.
Step 5
Whisk sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined.
Step 6
Bake in the preheated oven until top is crinkled and a toothpick comes out with a few moist crumbs, about 20 to 30 minutes.
Step 7
Let cool completely in the pan on a wire rack before slicing into squares. Enjoy!

Ingredients

  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • 4 eggs
  • 1 cup butter, melted
  • baking spray
  • 1.5 cups all-purpose flour
  • 0.5 teaspoon salt
  • 0.5 teaspoon baking powder
  • 0.5 cup cocoa powder
  • 0.5 cup walnut halves

Categories

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