Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
75 Calories
Recipe Instructions
Step 1
Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve.