Quick Cranberry Butter

This festive cranberry butter spread is perfect for the holidays or any day.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 119 Calories

Ingredients

• ½ cup butter, softened
• 3 tablespoons confectioners' sugar
• ½ cup boiling water
• 2 tablespoons dried cranberries

Recipe Instructions

Step 1

Stir boiling water and cranberries together in a bowl; steep for 5 minutes. Drain and chop cranberries.

Step 2

Beat butter with an electric mixer in a bowl until light and fluffy; add confectioners' sugar and cranberries. Mix well.