Quick Pepperoni Bread

Quick Pepperoni Bread

Pepperoni and Muenster are baked together in this yummy appetizer recipe that may be cut into bite-sized pieces, or used as a side dish. It tastes best when served warm.

Preparation Time
5 mins
Cooking Time
30 mins
Total Time
35 mins
Calories
54 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8x8 inch square baking dish.
Step 2
Beat the egg in a medium bowl. Mix in the pepperoni, milk, flour, Muenster cheese, salt and pepper. Pour into the baking dish.
Step 3
Bake in the preheated oven 30 minutes, or until lightly browned.
Quick Pepperoni Bread
Quick Pepperoni Bread

Ingredients

  • 1 egg
  • 1 cup milk
  • ¾ cup all-purpose flour
  • salt and pepper to taste
  • ½ (8 ounce) package pepperoni sausage, diced
  • 1 (6 ounce) package shredded Muenster cheese

Categories

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