Quinoa Dog Biscuits

Quinoa Dog Biscuits

We eat organic, feed our chickens organic food, and buy organic dog food. Dog treats are typically loaded with artificial ingredients and if you buy organic, they are quite expensive. We use all organic ingredients and our dog loves these homemade treats!

Preparation Time
20 mins
Cooking Time
25 mins
Total Time
45 mins
Calories
109 Calories

Recipe Instructions

Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Whisk eggs, peanut butter, olive oil, and agave syrup together in a small bowl.
Step 3
Mince carrot using a food processor. Add quinoa, oats, and flour to the food processor and blend; pour in egg mixture while processor is still running. Slowly add just enough chicken broth for dough to form a ball.
Step 4
Wrap moist dough in plastic wrap and refrigerate for 2 hours, to overnight.
Step 5
Roll dough out and cut into desired shapes. Place on ungreased baking sheets.
Step 6
Bake in the preheated oven until tops begin to brown, about 25 minutes.
Quinoa Dog Biscuits

Ingredients

  • 2 eggs
  • 1 cup rolled oats
  • 1 cup whole wheat flour
  • 2 tablespoons olive oil
  • 1 carrot
  • 2 cups cooked quinoa
  • 1 tablespoon agave syrup
  • 3 tablespoons natural peanut butter
  • ¾ cup chicken broth, or as needed

Categories

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