Raisin Crunch Cookie Mix in a Jar

Raisin Crunch Cookie Mix in a Jar

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Preparation Time
10 mins
Cooking Time
12 mins
Total Time
22 mins
Calories
103 Calories

Recipe Instructions

Step 1
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Step 2
Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
Step 3
Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
Step 4
Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
Raisin Crunch Cookie Mix in a Jar
Raisin Crunch Cookie Mix in a Jar

Ingredients

  • 1 teaspoon baking soda
  • ½ cup white sugar
  • 1 teaspoon baking powder
  • ¾ cup packed brown sugar
  • ½ cup raisins
  • 1 ¼ cups flaked coconut
  • 1 ¼ cups all-purpose flour
  • 1 cup cornflakes cereal, crumbled
  • ½ cup quick-cooking oats

Categories

Similar Recipes You May Like

Air Fryer Salt and Vinegar Pumpkin Seeds

Air Fryer Salt and Vinegar Pumpkin Seeds

Air Fryer Cornflake Chicken Fingers

Air Fryer Cornflake Chicken Fingers

Whole Wheat Pumpkin Bread

Whole Wheat Pumpkin Bread

Gluten-Free Bread in a Bread Machine

Gluten-Free Bread in a Bread Machine

Wild Blackberry Muffins

Wild Blackberry Muffins

Raspberry Syrup for Drinks

Raspberry Syrup for Drinks

Strawberry Pie Filling

Strawberry Pie Filling

Zucchini Bread with Cinnamon Sugar Topping

Zucchini Bread with Cinnamon Sugar Topping