Ranch dressing is a midwestern classic! This is a must-have recipe that works as a dip for fresh vegetables or can be used as a salad dressing.
Preparation Time
5 mins
Total Time
5 mins
Calories
71 Calories
Recipe Instructions
Step 1
Whisk together buttermilk, sour cream, mayonnaise, lemon juice, salt, Dijon mustard, onion powder, dill, parsley, and celery in a bowl until smooth and well blended.