Raspberry Bread

Raspberry yogurt adds flavor and moisture to this simple raspberry bread machine recipe, making it a tasty treat that everyone in the family will love.

• Preparation Time: 10 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 10 mins
• Calories: 196 Calories

Ingredients

• 2 tablespoons white sugar
• 1 teaspoon salt
• 3 tablespoons vanilla extract
• 1 tablespoon water
• 3 tablespoons canola oil
• 1 cup fat free raspberry-flavored yogurt
• 2.25 teaspoons active dry yeast
• 3.25 cups bread flour

Recipe Instructions

Step 1

Cool loaf on a wire rack before slicing, about 20 minutes.

Step 2

Place yogurt, vanilla, canola oil, bread flour, salt, sugar, and yeast into a bread machine in the order listed, or in the order recommended by the manufacturer if different.

Step 3

Run Basic cyle for a 2-pound loaf; add water in 1 teaspoon increments if dough is too dry after first kneading.