A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!
Preparation Time
10 mins
Total Time
10 mins
Calories
143 Calories
Recipe Instructions
Step 1
Place the chipotle chile, adobo sauce, jalapeno pepper, and raspberry preserves in a food processor. Pulse until peppers are chopped and sauce is smooth, about 5 or 6 pulses. Refrigerate until ready to use.