Raspberry Sherbet Punch

Raspberry Sherbet Punch

Pineapple, orange, and cranberry juices are mixed with lemon-lime soda and raspberry sherbet in this festive punch great for celebrations.

Preparation Time
15 mins
Total Time
15 mins
Calories
124 Calories

Recipe Instructions

Step 1
Combine pineapple juice, orange juice, and cranberry juice in a large pitcher and refrigerate, 8 hours to overnight.n
Step 2
Pour juice mixture into a punch bowl and slowly pour in lemon-lime soda; top with sherbet.n

Ingredients

  • 1 (46 fluid ounce) can pineapple juice
  • 46 fluid ounces orange juice
  • 16 fluid ounces cranberry juice
  • 2 (2 liter) bottles lemon-lime soda (such as 7 Up®)
  • 1 pint raspberry sherbet, or to taste

Categories

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