Raw Corn Salad

This corn salad is packed with flavor, and it doesn't require any cooking! It's made with fresh sweet corn sliced off the cob, tomatoes, cucumber, and avocado.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 193 Calories

Ingredients

• salt and ground black pepper to taste
• 1 lime
• 1 pint cherry tomatoes, halved
• 1 drizzle extra-virgin olive oil
• 1 Avocado, diced
• 1 small sweet onion, chopped
• 1 cucumber, halved lengthwise and sliced
• 1 green onion, green parts only, thinly sliced
• 2 ears corn, kernels cut from the cob
• 0.25 bunch fresh cilantro, chopped, or to taste

Recipe Instructions

Step 1

Mix corn kernels, tomatoes, cucumber, avocado, onion, cilantro, and green onion together in a large bowl.

Step 2

Add a drizzle of olive oil. Squeeze lime juice into the bowl and season with salt and pepper.