Red and White Fudge

Red and White Fudge

I received this recipe from a friend before white fudge was popular, about 5 years ago. She perfected this and it is quite tasty.

Preparation Time
15 mins
Total Time
15 mins
Calories
356 Calories

Recipe Instructions

Step 1
Line a 9x9 inch pan with aluminum foil and spray lightly with non-stick coating. Melt chips in microwave, stir until smooth.
Step 2
In a mixing bowl, combine confectioners' sugar, cream cheese and frosting; blend well. Stir in melted chips, walnuts, cranberries and orange peel. Stir well and spread mixture into the prepared pan. Refrigerate 1 hour or until firm. Cut into 1 inch squares before serving.

Ingredients

  • ½ cup confectioners' sugar
  • ¾ cup chopped walnuts
  • 1 (3 ounce) package cream cheese
  • 1 teaspoon orange zest
  • 2 cups white chocolate chips
  • 1 (16 ounce) package vanilla frosting
  • ⅔ cup sweetened-dried cranberries

Categories

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