Red Beans and Rice Burrito

Red Beans and Rice Burrito

These burritos use packaged red beans and rice. It makes a tasty vegetarian filling for whole wheat tortillas.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
347 Calories

Recipe Instructions

Step 1
Cook rice as instructed on package. Place tortillas in microwave and heat on High for 10 seconds.
Step 2
Spoon 1/4 cup rice and beans down the center of each tortilla. Top each with 1 tablespoon sour cream, 2 tablespoons Cheddar cheese, and 1/2 teaspoon Creole seasoning. Fold edges over to enclose filling.
Red Beans and Rice Burrito
Red Beans and Rice Burrito
Red Beans and Rice Burrito
Red Beans and Rice Burrito

Ingredients

  • ½ cup sour cream
  • 1 cup shredded Cheddar cheese
  • 8 (10 inch) whole wheat tortillas
  • 1 (8 ounce) box red beans & rice mix (such as Zatarains ®)
  • 4 teaspoons Creole seasoning (such as Tony Chachere's®)

Categories

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