Red Raspberry Wine Vinaigrette Dressing

A simple fruity dressing combines raspberry puree, raspberry vinegar, and canola oil with a little lemon juice and salt for a tangy dressing that makes salads taste special.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 327 Calories

Ingredients

• salt and black pepper to taste
• 1 ½ cups canola oil
• 1 squeeze fresh lemon juice
• 1 (12 ounce) jar raspberry puree
• 1 cup raspberry vinegar

Recipe Instructions

Step 1

In a bowl, whisk together the raspberry puree and raspberry vinegar. Slowly drizzle in the oil and continue whisking until the dressing starts to look shiny, about 1 minute, then whisk in lemon juice, salt, and pepper.