Rice Crispy Ice Cream Sandwich Bars

Peanut butter-flavored rice crispy treats, with a vanilla ice cream filling, make a fun and easy homemade ice cream sandwich your kids will love.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 257 Calories

Ingredients

• ½ cup peanut butter
• ½ cup corn syrup
• 1 pint vanilla ice cream
• 3 cups crispy rice cereal (such as Rice Krispies®)

Recipe Instructions

Step 1

Mix corn syrup and peanut butter in a large bowl until smooth; stir in rice cereal. Press cereal mixture into the bottom of a 9x13-inch baking dish. Cover and freeze until firm.

Step 2

Cut cereal mixture in half, crosswise. Spread ice cream over half the cereal and press the second half over the ice cream to create a large sandwich. Cover and freeze again until firm.

Step 3

Cut sandwich into bars and serve or wrap individually with aluminum foil.