Roast Beef Horseradish Sauce

Use this recipe to easily make your own horseradish sauce for roast beef with prepared horseradish, mayonnaise, sour cream, dill, and lemon juice.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 96 Calories

Ingredients

• 2 cups sour cream
• 1 pinch salt to taste
• 1 squeeze fresh lemon juice, or to taste
• 0.25 cup chopped fresh dill
• 0.25 cup prepared horseradish
• 1 cup mayonnaise (such as Duke's®)

Recipe Instructions

Step 1

Stir sour cream, mayonnaise, horseradish, dill, lemon juice, and salt together in a bowl until smooth.