Rocky Road Popcorn Balls

I made these fun treats for my boys and am now making them for the grandkids. Great anytime of the year, but especially good at Halloween for trick-or-treaters. A combination of rocky road candy and sweet popcorn, rolled into a ball.

• Preparation Time: 20 mins
• Cooking Time: 5 mins
• Total Time: 25 mins
• Calories: 144 Calories

Ingredients

• ¼ cup butter
• 3 cups miniature marshmallows
• ½ cup miniature chocolate chips
• 8 cups freshly popped popcorn
• ½ cup dry-roasted unsalted peanuts

Recipe Instructions

Step 1

Place the marshmallows and butter into a large pot over medium-low heat, and melt them together, stirring often. Cook until blended and smooth, about 5 minutes, and remove from heat.

Step 2

Stir in the popcorn and peanuts, and stir gently to thoroughly coat them with the marshmallow mixture. Stir in the chocolate chips.

Step 3

With greased hands, shape the mixture into 3 inch balls, and wrap each ball in plastic wrap.