Ruby the Magical Unicorn Dip

This sweet and colorful dip uses sweet and tangy ruby cacao wafers, fluffy marshmallow creme, and rich cream cheese in a magical rainbow combination.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 550 Calories

Ingredients

• 8 ounces cream cheese, softened
• 1 (7 ounce) jar marshmallow creme
• 2 apples - peeled, cored, and sliced
• 5 ounces ruby cacao wafers
• neon blue food coloring, or more as desired
• 3 drops neon purple food coloring, or more as desired
• 1 tablespoon rainbow sprinkles, or as needed
• 0.5 (14.4 ounce) package graham crackers
• 0.5 tablespoon yellow sprinkles, or as needed

Recipe Instructions

Step 1

Place ruby cacao wafers in a microwave-safe bowl. Heat in the microwave in 20 second increments, stirring in between, until completely melted.

Step 2

Combine melted ruby cacao wafers and cream cheese in a bowl. Beat using an electric mixer until completely combined. Spoon into a serving bowl.

Step 3

Divide the marshmallow creme between 2 bowls. Stir in 3 to 5 drops of neon blue food coloring into one bowl and 3 to 5 drops of neon purple food coloring into the second bowl. Mix each until the color is completely blended into the marshmallow creme.

Step 4

Drop one dollop each of blue and purple marshmallow creme on top of the ruby cacao cream cheese. Use a knife to swirl the colors through cream cheese and each other. Add rainbow sprinkles on half of the dip and a stripe of yellow sprinkles to the center. Serve with graham crackers and apple slices.