Salade de Carottes Rapes

This carrot salad is a standard appetizer and snack in France. As it's made with a tangy vinaigrette, it's comparable to an American coleslaw.

• Calories: 55 Calories

Ingredients

• 2 tablespoons olive oil
• 2 tablespoons Dijon mustard
• 1 teaspoon salt and pepper to taste
• 10 carrots, peeled and shredded

Recipe Instructions

Step 1

In a medium bowl, whisk together the mustard, olive oil, salt and pepper. Add the shredded carrots, and mix until coated. Refrigerate for at least 2 hours before serving.