Salami and Tomato Folds

Cream cheese-filled salami is wrapped around a grape tomato for a dainty and colorful appetizer bite.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 68 Calories

Ingredients

• 22 thin slices salami
• ½ cup herb and garlic-flavored cream cheese
• 22 grape tomatoes
• 22 toothpicks

Recipe Instructions

Step 1

Spread each salami slice with a thin layer of cream cheese; fold each salami slice in half over cream cheese layer. Place 1 tomato in the center of each salami half; roll salami around the tomato overlapping the two edges; secure edges to tomato with a toothpick.