Salt and Pepper Skillet Fries

Pan fry potatoes in a skillet with hot olive oil and butter to make simple and delicious French fries seasoned with sea salt and coarse black pepper.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 282 Calories

Ingredients

• 1 teaspoon butter
• 2 tablespoons olive oil
• ¼ teaspoon cracked black pepper
• ¼ teaspoon coarse sea salt

Recipe Instructions

Step 1

Heat olive oil and butter in a skillet over medium heat.

Step 2

Cook and stir potato strips in hot oil-butter mixture until browned on all sides, 20 to 25 minutes.

Step 3

Transfer fries to a paper towel-lined plate; season with sea salt and cracked black pepper.