No-bake salted nut roll squares are a delicious and easy to make treat with just 5 ingredients; make them as holiday gifts!
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
510 Calories
Recipe Instructions
Step 1
Pour 1/2 of the peanuts into the bottom of a 9x13-inch baking dish.
Step 2
Melt peanut butter chips and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir in sweetened condensed milk and microwave until heated through, about 30 seconds more.
Step 3
Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover the peanuts with a sheet of waxed paper, and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares.
Ingredients
1 (14 ounce) can sweetened condensed milk
3 tablespoons butter
1 (16 ounce) jar salted peanuts, divided
1 (10 ounce) package peanut butter chips (such as Reese's®)