Samoan Green Banana

This simple take on a traditional Samoan dish, requires only some unripe bananas, coconut milk, and an onion.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 489 Calories

Ingredients

• 1 large onion, chopped
• 3 (13.5 ounce) cans coconut milk
• 6 small unripe (green) bananas

Recipe Instructions

Step 1

Combine the coconut milk and onion in a bowl; set aside.

Step 2

Bring a large pot of water to a boil over medium heat. Boil the bananas in their skin for 30 to 40 minutes; drain. Run the bananas under cold water until they are cool enough to handle. Remove the bananas whole from their skins.

Step 3

Heat a large saucepan over medium-high heat. Place the bananas in the pan. Pour the coconut milk mixture over the bananas. Cook until the coconut milk is foamy. Allow to cool 5 minutes before serving.