Sassy Spaghetti

Beans, corn, and spicy flavors make this meat and tomato free pasta dish a real winner!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 251 Calories

Ingredients

• 1 tablespoon olive oil
• salt and pepper to taste
• ½ onion, chopped
• 1 tablespoon ground cumin
• 3 tablespoons grated Parmesan cheese
• 1 (16 ounce) package spaghetti
• 1 (11 ounce) can sweet corn, drained
• 1 (15 ounce) can black beans, drained
• 2 dashes hot sauce

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta, cook for 8 to 10 minutes, until al dente, and drain.

Step 2

Heat the oil in a skillet over medium heat. Stir in the onion, beans, and corn. Season with cumin, salt, and pepper, and sprinkle with hot sauce. Cook and stir until onion is tender. Toss with cooked spaghetti and sprinkle with Parmesan cheese to serve.