Sausage, Bean, and Turnip Green Soup

Sausage, Bean, and Turnip Green Soup

When you're looking for a hearty meal made with simple ingredients, try this easy soup full of turnip greens, turkey sausage, and white beans.

Preparation Time
15 mins
Cooking Time
55 mins
Total Time
1 hr 10 mins
Calories
227 Calories

Recipe Instructions

Step 1
Spray a stockpot with cooking spray and heat over medium-high heat. Cook and stir sausage and onion in the hot skillet until sausage is browned and crumbly and onion is transparent, 5 to 7 minutes.
Step 2
Add chicken broth, beans, turnip greens, diced tomatoes, garlic powder, basil, oregano, red pepper flakes, and bay leaf; bring to a boil.
Step 3
Simmer until greens are tender, about 45 minutes.

Ingredients

  • 1 teaspoon garlic powder
  • 1 bay leaf
  • 3 (14.5 ounce) cans chicken broth
  • 1 (14.5 ounce) can diced tomatoes
  • 1 medium onion, chopped
  • cooking spray
  • 2 (15 ounce) cans white beans, drained and rinsed
  • 1 pound turnip greens
  • 0.5 teaspoon dried basil
  • 0.5 teaspoon dried oregano
  • 0.25 teaspoon red pepper flakes
  • 0.5 pound Italian turkey sausages, casings removed

Categories

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